KH P.E Cutting Board White

KH P.E. Cutting Board White ideal for bakery and dairy items, ensuring hygienic prep, preventing cross-contamination, and easy maintenance.

KH P.E Cutting Board White perfect for dairy and bakery items, helping to prevent cross-contamination in a color-coded system.

Durable and non-porous, it resists cracking and ensures hygienic food prep while protecting your kitchen knives.

With a non-skid design and dishwasher-safe surface, it supports safe, efficient cleaning and maintenance in your kitchen.

Ideal for Bakery & Dairy Items

This cutting board is suitable for general use, but it’s important to follow a color-coding system in your restaurant to prevent cross-contamination and manage food allergies.

The white board is specifically designated for dairy and bakery items, making it perfect for slicing fresh baguettes, bagels, muffins, or cakes.

Durable Protection Against Cracking and Warping

The material guarantees maximum sanitation, resisting cut-grooving, which could potentially absorb juice, bacteria, or odor, without compromising your blade’s sharpness.

Its smooth, non-porous surface ensures hygienic food prep while maintaining the longevity and precision of your kitchen knives.

Non-Skid Design

The non-skid design securely holds this board in place during use in order to mitigate any slipping and sliding, helping to prevent cutting accidents and food falls.

Prevents Cross Contamination

Practicing safe food methods not only protects your guests from cross contamination or unintentional allergen exposure, but also protects your business from liability associated with breaches of food safety.

Dishwasher Safe for Effortless Maintenance

This cutting board is dishwasher safe, allowing for quick and thorough cleaning. Sanitizing is easy, supporting efficient and hygienic kitchen operations.

• White = Dairy / Bakery
• Resists Grooves, Bacteria, Odor, Preserves Sharpness.
• Color-coded System Prevents Cross-contamination
• Non-Toxic
• Dishwasher Safe