KH P.E Cutting Board Yellow

KH P.E. Cutting Board Yellow ensures hygienic poultry prep, resists damage, prevents cross-contamination, and supports easy maintenance.

Cutting Board Yellow specifically for raw chicken and poultry, preventing cross-contamination in a color-coded system.

Durable and non-porous, it resists cracking and ensures hygienic food prep while protecting your knives.

With a non-skid design and dishwasher-safe surface, it supports safe, efficient, and easy kitchen cleaning and maintenance.

Ideal for Poultry

This cutting board is versatile for all types of food, but a color-coded system is essential in your restaurant to prevent cross-contamination and manage food allergies.

The yellow board is specifically designated for raw chicken and poultry, making it ideal for prepping chicken and turkey.

Durable Protection Against Cracking and Warping

The material guarantees maximum sanitation, resisting cut-grooving, which could potentially absorb juice, bacteria, or odor, without compromising your blade’s sharpness.

Its smooth, non-porous surface ensures hygienic food prep while maintaining the longevity and precision of your kitchen knives.

Non-Skid Design

The non-skid design securely holds this board in place during use in order to mitigate any slipping and sliding, helping to prevent cutting accidents and food falls.

Prevents Cross Contamination

Practicing safe food methods not only protects your guests from cross contamination or unintentional allergen exposure, but also protects your business from liability associated with breaches of food safety.

Dishwasher Safe for Effortless Maintenance

This cutting board is dishwasher safe, allowing for quick and thorough cleaning. Sanitizing is easy, supporting efficient and hygienic kitchen operations.

• Yellow = Raw Poultry
• NSF Approved
• Colour Coded
• Non-Toxic
• Dishwasher Safe