KH P.E Cutting Board Black

Equip your bar with this black polyethylene cutting board to help simplify food prep and reduce cross-contamination.

Durable Design

made of a solid, non-porous, high density polyethylene material made for safe food handling. Its sturdy design promotes easy cutting, helping the food process go smoothly every time.

Ideal for food safety

These black boards will not stain or absorb juice, bacteria, or odor, helping you practice proper food handling.

Black Color

Designed to take up minimal preparation space, this chopping board is ideal for preparing fruits and garnishing for drinks.

This cutting board is a sleek black color that adds sophistication and can also be used at a serving station or elsewhere in your establishment.

Handy and effective, this cutting board makes an excellent addition to any kitchen or front-of-house application! It is easy to clean and reuse for everyday use.

Non Skid Design

The nonskid surface of these lightweight cutting boards is gentle on knives for ultimate performance.

Prevent Cross Contamination

KH cutting boards help prevent cross-contamination in your busy kitchen, bar or food service area.

Once the colour coded board system is incorporated into your food preparation process, this help staff identify food types to avoid cross contamination.

Colour Code Guide
White: Dairy
Blue: Seafood
Green: Vegetables
Red: Raw Meats
Yellow: Poultry
Brown: Cooked Meats

• NSF Approved
• Colour Coded To Help You Identify Food Types In Order To Prevent Cross Contamination In The Kitchen
• HACCP Approved & Colour Coded To Meet Regulations
• Non-Toxic
• Handwash Recommended