KH P.E Cutting Board Green

  • Green= Fruits & Vegetables
  • Resists Grooves, Bacteria, Odor, Preserves Sharpness.
  • Color-coded System Prevents Cross-contamination
  • Non-Toxic
  • Dishwasher Safe
Code Name Unit Qty
35767 400 X 250 X 13mm Ctn 5
35765 450 X 300 X 13mm Ctn 5
35534 500 X 380 X 13mm Ctn 5
35404 600 X 450 X 13mm Ctn 5
35461 500 X 380 X 20mm Ctn 5
35746 530 X 325 X 20mm Ctn 5
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KH P.E Cutting Board Green ideal for fruits and vegetables, offering durability, sanitation, and safety to prevent cross-contamination.

KH Cutting Board Green are used for fruits and vegetables to prevent cross-contamination and support food allergy safety protocols.

Durable and non-porous, it resists warping, cracking, and bacteria buildup while keeping blades sharp and prep sanitary.

The non-skid design ensures safety during use, and it’s dishwasher safe for quick, easy cleaning and maintenance.

Ideal for Fruits and Veggies

Green cutting boards are specifically designated for fruits and vegetables in professional kitchens, helping to maintain food safety standards.

Using a color-coded system like this is essential in preventing cross-contamination and managing food allergies. The green board is ideal for prepping fresh produce such as watermelon, berries, broccoli, carrots, and leafy greens.

Durable Protection Against Cracking and Warping

Built to last, this board resists cracking, warping, chipping, and rotting even with frequent, heavy-duty kitchen use.

Maximum Sanitation

The material guarantees maximum sanitation, resisting cut-grooving, which could potentially absorb juice, bacteria, or odor, without compromising your blade’s sharpness.

Its smooth, non-porous surface ensures hygienic food prep while maintaining the longevity and precision of your kitchen knives.

Non-Skid Design

The non-skid design securely holds this board in place during use in order to mitigate any slipping and sliding, helping to prevent cutting accidents and food falls.

Prevents Cross Contamination

Practicing safe food methods not only protects your guests from cross contamination or unintentional allergen exposure, but also protects your business from liability associated with breaches of food safety.

Dishwasher Safe for Effortless Maintenance

This cutting board is dishwasher safe, allowing for quick and thorough cleaning. Sanitizing is easy, supporting efficient and hygienic kitchen operations.

Brand

KH Classik Chef®

Material

PE Polyethylene

Dimensions (Approx)

#35404: 400 x 250 x 13mm

#35461: 450 x 300 x 13mm

#35512: 500 x 380 x 13mm

#35614: 610 x 450 x 13mm

#35746: 500 x 380 x 20mm

#35534: 530 x 325 x 20mm

#35765: 540 x 375 x 20mm

#35767: 720 x 540 x 20mm

Shape

Rectangle

Colour

Green

Dishwasher Safe

Yes

  • Green= Fruits & Vegetables
  • Resists Grooves, Bacteria, Odor, Preserves Sharpness.
  • Color-coded System Prevents Cross-contamination
  • Non-Toxic
  • Dishwasher Safe