KH P.E Cutting Board Sets
Colour Code Guide
White: Dairy
Blue: Seafood
Green: Vegetables
Red: Raw Meats
Yellow: Poultry
Brown: Cooked Meats
- NSF Approved
- Colour Coded To Meet Regulations
- Non-Toxic
Code | Name | Unit | Qty |
---|---|---|---|
35412 | P.E.Cutting Board 400mm X 253mm Set Of 6 Colors | Ctn | 1 |
35469 | P.E.Cutting Board 457mm X 305mm Set Of 6 Colors | Ctn | 1 |
35520 | P.E.Cutting Board 508mm X 381mm Set Of 6 Colors | Ctn | 1 |
35622 | P.E.Cutting Board 610mm X 457mm Set Of 6 Colors | Ctn | 1 |
35754 | P.E.Cutting Board 508 X 381 X19mm Set Of 6 Colors | Ctn | 1 |
- Information
- Specifics
- Features
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Prepare your food with proper sanitation and hygiene with KH P.E Cutting Board Sets.
A dependable addition to your kitchen prep tools that can withstand every day use in a bustling kitchen.
Maximum Sanitation
The material guarantees maximum sanitation, resisting cut-grooving, which could potentially absorb juice, bacteria, or odor, without compromising your blade’s sharpness.
Non-Skid Design
The non-skid design securely holds this board in place during use in order to mitigate any slipping and sliding, helping to prevent cutting accidents and food falls.
Prevents Cross Contamination
Practicing safe food methods not only protects your guests from cross contamination or unintentional allergen exposure, but also protects your business from liability associated with breaches of food safety.
This set includes a red, yellow, green, blue, red, brown, and white board. This allows you to color code for use with raw red meats, raw poultry, fruits and veggies, seafood, cooked meats, and bread and cakes.
White: Bread & Cakes
Yellow: Poultry
Red: Raw Meats
Green: Fruits & Veggies
Blue: Seafood
Brown: Cooked Meats
Brand |
KH Classik Chef |
Material |
PE Polyethylene |
Dimensions (Approx)
|
35412: 400 x 253 x 12.7mm
35469: 457 x 305 x 12.7mm 35520: 508 x 381 x 12.7mm 35622: 610 x 457 x 12.7mm 35754: 508 x 381 x 19.0mm |
Colour |
White, Yellow, Red, Green, Brown & Blue |
NSF Approved |
Yes |
Dishwasher Safe |
Yes |
Colour Code Guide
White: Dairy
Blue: Seafood
Green: Vegetables
Red: Raw Meats
Yellow: Poultry
Brown: Cooked Meats
- NSF Approved
- Colour Coded To Help You Identify Food Types In Order To Prevent Cross Contamination In The Kitchen
- HACCP Approved & Colour Coded To Meet Regulations
- Non-Toxic